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The Idea of Food ‘Teleportation’ Isn’t New—But AI Is Finally Making Distributed Digital Food Replication a Reality

The Idea of Food ‘Teleportation’ Isn’t New—But AI Is Finally Making Distributed Digital Food Replication a Reality

AI-powered flavor and scent digitization from Osmo and NotCo could fundamentally transform how beverage products are formulated, developed, and distributed—critical technology for BevTech founders to understand. Read the full article →

From Red Bull to Zevia, Amy Taylor Shares Lessons Learned From a Career Built Around Buzzy Beverages

From Red Bull to Zevia, Amy Taylor Shares Lessons Learned From a Career Built Around Buzzy Beverages

Zevia CEO shares actionable strategies for beverage startups on AI adoption, lean operations, and brand-building, plus networking opportunity at Smart Kitchen Summit. Read the full article →

Proof 8 COO: spirits operations must embrace digital

Proof 8 COO: spirits operations must embrace digital

Proof 8's blockchain-based distillery management platform addresses key BevTech challenges—operational efficiency, traceability, and compliance—that craft beverage founders face, with recognition at DISCUS Innovation Showcase and strategic partnerships demonstrating industry traction. Read the full article →

ProWein: The SB Hub returns with three days of talks

ProWein: The SB Hub returns with three days of talks

ProWein's beverage-focused conference features highly relevant sessions on distillery tech, Gen Z purchasing behavior, and distribution strategies that BevTech founders should track for industry insights and networking. Read the full article →