Royal Elizabeth Bond cuts paper with Proof 8
Proof 8's SaaS platform digitizes whisky warehousing operations, cutting cask intake processing from a full day to 30 minutes while preventing fraud—a compelling use case for beverage operations tech.
craft
Menu Insights: Independent Texas Accounts | Q1 2026
Ground Signal's menu analytics platform tracks cocktail placement across 4,100+ Texas accounts, revealing competitive trends and brand performance data valuable for beverage tech founders building analytics or distribution solutions.
Menu Analysis: Independent Cocktail-Focused Dining | Q1 2026
Ground Signal's data on cocktail menu trends across 14,700+ venues reveals competitive insights for BevTech founders building analytics, menu intelligence, or on-premise distribution tools in the spirits category.
Why whisky’s digital revolution starts in the warehouse
Proof 8's blockchain inventory platform is expanding globally, showing how BevTech startups can solve operational challenges for craft distilleries while improving financing access and transparency.
Osaka scientists develop wild yeast that boosts ornithine in craft beer
New yeast strain enables craft brewers to create functional beers with 3x ornithine levels using non-GMO methods—represents emerging biotech trend in value-added beverages that BevTech startups could leverage.
Schlitz - The ad that killed the brand
Why does this matter?
Highlights
Schlitz is going out of business. What was once the number one beer brand in the US is finally going out of business.
Source: VinePair.com
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This startup was supposed to revolutionize California's wine industry: 'It totally failed'
Learn from a California wine tech startup's failure - understanding what went wrong helps BevTech founders avoid similar pitfalls in the craft beverage space.